Introduction
Looking for a quick, healthy, and oil-free Indian dinner? Try this No Oil Aloo Curry Recipe – a tasty potato curry made without a single drop of oil. It’s light on the stomach, easy on the heart, and full of traditional Indian flavors. Perfect for weight-watchers, elderly, or those simply avoiding oil in daily meals.

📋 Ingredients
Ingredient Quantity
Potatoes (Aloo) 3 medium-sized
Onion 1 large (finely chopped)
Tomato 2 medium (pureed or finely chopped)
Ginger-garlic paste 1 tsp
Green chili 1 (optional)
Cumin seeds ½ tsp
Turmeric powder ¼ tsp
Red chili powder ½ tsp
Coriander powder 1 tsp
Garam masala ½ tsp
Salt To taste
Water As needed
Fresh coriander For garnish
How to Make No Oil Aloo Curry
Step 1: Prepare the Potatoes
Wash and peel the potatoes.
Cut them into medium-sized cubes.
Boil them in a pressure cooker for 2 whistles or until soft (but not mushy). Drain and keep aside.

Step 2: Sauté Without Oil
Heat a non-stick or ceramic pan.
Add cumin seeds and dry roast for a few seconds until aroma comes.
Add chopped onions, sauté them using 2–3 tbsp water instead of oil. Stir continuously till soft.
Add ginger-garlic paste and green chili, cook for 2 mins.

Step 3: Add Tomatoes & Spices
Add pureed tomatoes and cook on medium flame.
Add turmeric, red chili powder, coriander powder, and salt.
Cook until the tomatoes become thick and masala leaves the pan.

Step 4: Add Potatoes
Now add the boiled potato cubes.
Mix well so that masala coats the potatoes.
Add 1 cup water, cover and simmer for 5–6 minutes.

Step 5: Final Touch
Add garam masala, mix and turn off the flame.
Garnish with fresh coriander leaves.

🍽️ Serving Suggestions
Serve hot with roti, phulka, paratha, or even plain jeera rice.
A bowl of curd or salad on the side makes it a complete healthy meal.
💡 Tips & Variations
Use baby potatoes for a unique look.
Add a handful of peas or spinach for extra nutrition.
Skip green chili for a kid-friendly version.
Want more tang? Squeeze ½ lemon before serving.
❤️ Why You’ll Love This Recipe
✅ 100% oil-free and low calorie
✅ Vegan and gluten-free
✅ Takes just 20–25 minutes
✅ Suitable for kids, elders, and health-conscious people
✅ No fancy ingredients – all available at home