

Begun Bhaja | Bengali Style Fried Eggplant Recipe
Final Thoughts Kadhi Pakora is a timeless Indian dish that beautifully balances flavors and textures—creamy, tangy curry with soft pakoras
Introduction When we talk about Bihari cuisine, the first dish that comes to everyone’s mind is Litti Chokha. This dish is not just food, but an identity of Bihar’s culture. From roadside stalls in Patna to five-star hotels, litti chokha is loved everywhere. Made with whole wheat flour balls stuffed with spiced sattu and roasted … Read more