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Kanji Drink Easy way to make Kanji juice | healthy and tasty recipe

Kanji Drink

If you’re looking for a refreshing, tangy, and probiotic-rich drink that boosts digestion and immunity, Kanji Drink is the perfect choice. Popular in North India, especially during winters and festivals like Holi, Kanji is a fermented beverage made from black carrots, mustard seeds, and water. Known for its vibrant purple color and sharp taste, it’s … Read more